Fjord first opened its doors in Greenwich, CT in 1990 and since then has been synonymous with high quality, fresh seafood with an emphasis on traceability in sourcing. Over the past 20 years, we have honed a process of consistently skimming the top of the marketplace to source the best seafood available for our customers. We buy only whole fish and cut every piece by hand (onsite in our Cos Cob location) to ensure that each piece of fish we sell is on par with what our customers expect from Fjord.
Year-round catering for all occasions. In addition to Fjord catering's unmatched clambakes, we offer a variety of menu items including meat and vegetarian entrees to suit every palate. Our local sourcing ensures the freshest seafood and our well-trained staff will make your guests feel comfortable. Our chefs will be happy to customize a menu for you or you may choose from the list of our most popular event menus. We want to help make your event a memorable occasion, and look forward to serving you soon!
